Plain Dosa

Ingredients:

Rice-2 cups
UradDal/black gram -1 cup
ChannaDal -2tbsp
FenugreekSeeds -1tsp
salt -2tsp.
oil

Method:

1.wash and soak UradDal,Rice,ChannaDal,FenugreekSeeds.Soak it 6 to 8 hrs before you want to make.

2.Grind the above soaked using water.(Batter should not be too thick and too watery).Let it ferment for atleast overnight(best if u put in oven WITHOUT switching it ON.)

3.Take the batter add Salt and add water if required to make batter to little watery consistency.

3.Take tawa,heat it,pour the batter on to the tawa and spread it and fry it on both sides till golden brown.

Enjoy it with Peanut Chutney/Tomato Pickle/Sambar