Veg soft noodles is an easy to make and yummy yummy dish which is surely everyone's favourite. Can't resist the temptation when it comes to even the thought of it :)... Jumping into the process of making it...
Angel Hair Pasta noodles - 2 Cups
Shredded Carrot - 1/2 cup
Shredded Cabbage - 1/2 cup
Chopped green pepper(length wise) - 1/2 cup
Chopped beans - 1/2 cup
Chopped onions (length wise) - 1/4 cup
Pepper-cumin powder - a pinch
Salt- As per taste
Soy sauce - 1/4 cup to 1/2 Cup
Veg Stir Fry sauce - 1/4 Cup
Hot sauce - 2 tbsp
Water - To boil the noodles
Spring Onions - For Garnishing
Procedure:
1. In a pan, boil water and add the pasta noodles and let them cook in open pan for about 15 minutes. while noodles are cooking,add a drop of oil so that the noodles don't stick to each other. Also add salt.
2. Now drain the water using a colander.
3. Blanche the vegetables and keep aside.
4. Now heat the wok and add a tbsp of oil/clarified butter(not for weight watchers), fry finely chopped onions until golden brown.
5. On medium high heat, saute the vegetables and add hot sauce,soy sauce, stir fry sauce, pepper cumin powder and finally add the boiled noodles. Add little salt if desired (We already added salt while cooking noodles).
6. Mix all the ingredients well and reduce the heat and close the wok until the noodles are coated properly with all the ingredients.
7. Turn off the stove and garnish with spring onions and serve.
Note: Quantities can be adjusted as per taste
Note: Quantities can be adjusted as per taste
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