7 cups

7 cups Sweet:

Ingredients:

3 cups sugar
1 cup grated coconut
1 cup milk (same cup for all)
1 cup besan
1 cup oil

Procedure:

In a very thick pan, mix all the ingredients on very low heat and keep stirring till 20 min (exactly). It becomes like mysore pak mixture.
Add elaichi powder and very lil ghee. Take a plate and apply ghee on it evenly and put the mixture in the plate and spread evenly.
Dip the knife in ghee/oil and cut the mixture in square pieces.